1: Indulge in the perfect blend of sweet and salty with these Salted Margarita Bars.

2: Start by mixing crushed pretzels, butter, and sugar for the perfect crunchy crust.

3: Combine lime juice, tequila, and condensed milk for the smooth and tangy filling.

4: Pour the filling over the crust and bake until set for a refreshing dessert.

5: Cool the bars before topping with a sprinkle of sea salt for a savory finish.

6: Slice into bars and serve chilled for the ultimate summer treat.

7: These Salted Margarita Bars are sure to be a hit at your next gathering.

8: Customize the recipe with different citrus flavors for a unique twist.

9: Enjoy these easy-to-make and delicious bars all year round.