1: Schnitzel: Crispy breaded meat served with lemon wedge.

2: Bratwurst: Grilled pork sausage with mustard and sauerkraut.

3: Sauerbraten: Slow-cooked beef marinated in vinegar and spices.

4: Kartoffelsalat: Tangy potato salad with bacon and mustard dressing.

5: Spätzle: Swabian egg noodles served with cheese or gravy.

6: Weisswurst: Bavarian white sausage with sweet mustard.

7: Rouladen: Thinly sliced beef rolled with onions, mustard, and pickles.

8: Schwarzwälder Kirschtorte: Black Forest cake with cherries and cream.

9: Apfelstrudel: Flaky pastry filled with spiced apples and raisins.