3 Easy Ground Beef Casseroles For Busy Nights 🍲

Weeknights can be hectic, with the demands of work, school, and other activities often leaving little time for preparing dinner. On such nights, a casserole can be a lifesaver.

Ground beef casseroles are especially convenient, as they are not only easy to prepare but also hearty and satisfying. Here are three easy ground beef casserole recipes that are perfect for those busy nights when you need to get dinner on the table quickly without sacrificing flavor or nutrition.

1. Classic Beef and Potato Casserole

A timeless favorite, the classic beef and potato casserole is a comforting dish that combines ground beef, potatoes, and a rich, creamy sauce. This dish is not only filling but also incredibly easy to make.

Ingredients:

• 1 lb ground beef
• 4-5 large potatoes, thinly sliced
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 can cream of mushroom soup
• 1 cup shredded cheddar cheese
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a skillet, cook the ground beef over medium heat until browned. Add the chopped onion and minced garlic, and cook until the onion is translucent.
3. Layer the thinly sliced potatoes in a greased baking dish.
4. Spread the ground beef mixture over the potatoes.
5. In a bowl, mix the cream of mushroom soup with a little water to make it pourable, then pour it over the beef and potatoes.
6. Cover with foil and bake for 45 minutes.
7. Remove the foil, sprinkle the cheddar cheese on top, and bake for an additional 15 minutes or until the cheese is melted and bubbly.

This casserole is a hearty meal on its own but can be served with a side salad for added freshness. The combination of tender potatoes, savory beef, and creamy sauce is sure to please even the pickiest eaters.

2. Mexican Beef and Rice Casserole

If you’re in the mood for something with a bit of a kick, the Mexican beef and rice casserole is a fantastic choice. This dish is packed with flavors and spices that make for a delicious and satisfying meal.

Ingredients:

• 1 lb ground beef
• 1 cup uncooked rice
• 1 can black beans, drained and rinsed
• 1 can corn, drained
• 1 can diced tomatoes with green chilies
• 1 packet taco seasoning
• 2 cups shredded Mexican cheese blend
• 1 cup salsa
• Sour cream and chopped cilantro for garnish

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a skillet, cook the ground beef until browned. Drain any excess fat.
3. Cook the rice according to package instructions.
4. In a large bowl, combine the cooked beef, cooked rice, black beans, corn, diced tomatoes with green chilies, taco seasoning, and salsa.
5. Transfer the mixture to a greased baking dish and top with shredded cheese.
6. Cover with foil and bake for 25 minutes.
7. Remove the foil and bake for an additional 10 minutes until the cheese is melted and bubbly.

This casserole can be served with a dollop of sour cream and a sprinkle of chopped cilantro. It’s a festive, colorful dish that brings the flavors of Mexico to your dinner table, making it a hit with both kids and adults alike.

3. Cheesy Beef and Broccoli Casserole

For a meal that’s both cheesy and packed with vegetables, the cheesy beef and broccoli casserole is an excellent option. This dish combines ground beef, broccoli, and a creamy cheese sauce for a delightful and nutritious dinner.

Ingredients:

• 1 lb ground beef
• 1 large head of broccoli, cut into florets
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 cup heavy cream
• 1 cup shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a skillet, cook the ground beef until browned. Add the chopped onion and minced garlic, and cook until the onion is translucent.
3. Steam the broccoli florets until tender-crisp.
4. In a large bowl, mix the cooked beef, onion, garlic, and steamed broccoli.
5. In a saucepan, heat the heavy cream over medium heat. Once it starts to simmer, add the cheddar and Parmesan cheeses, stirring until melted and smooth.
6. Pour the cheese sauce over the beef and broccoli mixture and stir to combine.
7. Transfer the mixture to a greased baking dish and bake for 20 minutes, or until the casserole is heated through and bubbly.

This casserole is not only delicious but also a great way to incorporate more vegetables into your family’s diet.

The creamy cheese sauce complements the beef and broccoli perfectly, making it a satisfying meal that’s sure to become a regular in your dinner rotation.

Conclusion

Ground beef casseroles are a versatile and convenient option for busy weeknights. Whether you prefer the classic combination of beef and potatoes, the spicy flavors of Mexican cuisine, or a cheesy dish packed with vegetables, these recipes offer something for everyone.

They are easy to prepare, require minimal ingredients, and can be ready in under an hour, making them ideal for those nights when time is of the essence. Give these casseroles a try, and you’ll have delicious, hearty meals that your family will love, even on the busiest of evenings.